胡麻酒方

胡麻酒方

用胡麻五斗,熬之令香,擣使熟,以攪一斛秫米飯中,釀之如常釀法。酒成飲之,多少隨意,令人肥白,肌膚潤澤。

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Text and scans: Shidian Guji (Peking University – ByteDance open ancient texts). Edition details are given per book. Shidian Guji

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