天竺桂
天竺桂
味辛,温,無毒。主腹內諸冷血氣脹。功用似桂,皮薄,不過烈。生西胡國。今附。
海藥:按廣州記云:生南海山谷,補暖腰脚,破産後惡血,治血痢腸風,功力與桂心同方,醫家少用。
End of chapter
Text and scans: Shidian Guji (Peking University – ByteDance open ancient texts). Edition details are given per book. Shidian Guji
味辛,温,無毒。主腹內諸冷血氣脹。功用似桂,皮薄,不過烈。生西胡國。今附。
海藥:按廣州記云:生南海山谷,補暖腰脚,破産後惡血,治血痢腸風,功力與桂心同方,醫家少用。
Text and scans: Shidian Guji (Peking University – ByteDance open ancient texts). Edition details are given per book. Shidian Guji
