炒乾酪
炒乾酪
：用：晒乾酪，於熱酥油鍋內炒黃色，收起，以備遠行食用。
End of chapter
Text and scans: Shidian Guji (Peking University – ByteDance open ancient texts). Edition details are given per book. Shidian Guji
神隱
炒乾酪
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