莧實

莧實

味甘,寒,無毒。主青盲白瞖,明目除邪,利大小便,去寒熱,殺蚘蟲。久服益氣力,不饑,輕身。一名馬莧,一名莫實,細莧亦同。淮陽澤及田中,葉如藍,十一月採。

食療云:葉食動氣,令人煩悶,冷中損腹。可與鼈肉同食。生鼈癥,及取鼈甲如豆片大者,以莧菜封裹之,置於土坑內,上以土蓋之,一宿盡變成鼈兒也。五月五日莧菜,和馬齒莧爲末,等分調與姙娠服之,易差。

衍義曰:莧實入藥亦稀,苗又謂之人莧,人多食之。莖髙而葉紅,可淹菜用。紅黄二色者,謂之紅人莧。

End of chapter

Text and scans: Shidian Guji (Peking University – ByteDance open ancient texts). Edition details are given per book. Shidian Guji

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