圖經衍義本草
白苣

白苣

白苣

味苦，寒一云平。主補筋骨，利五臟，開胷膈擁氣，通經脉，止脾氣，令人齒白，聦明，少睡，可常食之。患冷氣人，食即腹冷，不至苦損人。産後不可食，令人寒中，小腹痛。陳藏器白苣，如萵苣，葉有白毛。

End of chapter
雞腸草落葵

Text and scans: Shidian Guji (Peking University – ByteDance open ancient texts). Edition details are given per book. Shidian Guji

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